Tips and news

One of the main strengths of the Fondussimo set is that its perforated baskets and patented hanging system make enjoying a tasty fondue much more

Fondue is often seen as a pretty hearty dish, and it usually is! But as you may know, here at Fondussimo, we like to reinvent

Have you prepared a fondue meal with your Fondussimo? It would be a shame to throw out the leftover broth, especially if you’ve taken the time to prepare a good homemade broth! Here is our little guide to recycling this tasty liquid.

Do you own a Fondussimo? Given its large 3-liter capacity, you’ll find that you need more broth than for a conventional fondue. Here are our best tips for planning your fondue meal!

The fondue tradition takes on different forms with origins from around the world, including Swiss, Burgundy, chocolate, and the hot pot. Learn about the history of these warm, comforting meals as well as how the unique Fondussimo fondue set was created.

The traditional red wine fondue is inspired by a culinary fusion between Chinese and French cuisine. The meeting of the Chinese hot pot tradition with

Driven by Fondussimo’s perforated baskets, the fondue revolution advocates (us included!) often claim that every single ingredient can now be prepared in a good fondue

Will the Fondussimo fondue set get my tablecloth dirty? Let’s cut to the chase: no! The Fondussimo fondue set will not soil your tablecloth, unless

The launch of a second product, a 10-piece modular tableware set, is a major step for Fondussimo. Dany Bernard, the company’s President and Founder, shares

We’ve all had negative experiences with dirty fondue forks that put the patience of the poor soul who’s in charge of the dishes to the

Fondussimo helped you discover a revolutionary way to enjoy fondue, and we’re back for more with our new 10-piece tableware set! It will help you

Our beloved fondue fans often ask us the same question: “Is it better to precook this or that food before immersing it in a delicious

A matter of tradition In Canada, we like staying faithful to traditions, cherishing them, keeping them strong. However, as the decades go by, some practices

We’ve been developing recipes for fondue lovers for years, but despite the high demand, our program only includes a few sweet creations. The reason for

Fondue meals are a long-standing winter tradition in Quebec. But did you know that elsewhere in the world, it is a dish eaten in the hottest regions—even in the middle of summer?

It is always normal to want value for money. Offering a unique quality-price-experience ratio on the fondue market, the Fondussimo set with baskets is recognized by customers as being worth every dollar invested! In this article, discover what takes fondue to a whole new level with our Québec-made design.