Tips and news

Here's what's happening at Fondussimo

To precook or not to precook?

Our beloved fondue fans often ask us the same question: “Is it better to precook this or that food before immersing it in a delicious

When families come together

A matter of tradition In Canada, we like staying faithful to traditions, cherishing them, keeping them strong. However, as the decades go by, some practices

Enjoy summer fondues!

Fondue meals are a long-standing winter tradition in Quebec. But did you know that elsewhere in the world, it is a dish eaten in the hottest regions—even in the middle of summer?

Fondussimo: A fondue set that’s worth its weight in gold!

It is always normal to want value for money. Offering a unique quality-price-experience ratio on the fondue market, the Fondussimo set with baskets is recognized by customers as being worth every dollar invested! In this article, discover what takes fondue to a whole new level with our Québec-made design.

Slow down the pace: Enjoy a long Fondussimo meal

Slow down the pace: Enjoy a long Fondussimo meal

The art of revolutionizing fondues is made easy with the Fondussimo set! It’s easy to get carried away with so many flavours—and that’s a good thing! The only limit is your imagination! You can follow our few tips to help you slow down the pace and enjoy your fondues to the fullest!

The art of sharing baskets: It can be done!

The art of sharing baskets: It can be done!

Can you share Fondussimo baskets? Of course you can! At Fondussimo, we like to revolutionize the tradition of fondue by switching up old habits to eat differently, and especially, to eat together. No more color codes and the idea of everyone for themselves! It’s time to share with family and friends!

A traditional fondue, the Fondussimo way

A traditional fondue, the Fondussimo way

Are you the new owner of the one-and-only Fondussimo fondue set and want to break it in with a simple recipe? You don’t have to rack your brains to make the best fondues. We have tips for preparing a traditional fondue while enjoying the experience of our perforated baskets.

Is the Fondue Keto?

Is the Fondue Keto?

Everyone loves fondue, but is it possible to make a completely Keto version? Fondussimo called on Hubert Cormier, a nutritionist and diet expert, to reveal his tips for adapting fondue meals to the Keto diet!

3 tips for including cheese in your next fondue

3 tips for including cheese in your next fondue

Cheese can now find its full glory with the Fondussimo fondue set! Are you an avid lover of delicious stuffed meatballs? Our unique, perforated baskets won’t let you down. This is your chance to discover new ways to incorporate cheesy delightfulness into your reinvented fondues.

12 absorbent foods you’ve likely never thought of

12 absorbent foods you’ve likely never thought of

What’s the secret to the success of mushroom and broccoli fondue? It’s simply because both ingredients absorb the broth wonderfully! Discover our 12 favourite foods that absorb fondue flavours. When cooking a tasty homemade broth, it’s best to choose the finest ingredients to get the most out of it.

Pasta fondue

Pasta fondue

Pasta is absolutely delicious when cooked in fondue broth and the Fondussimo is the perfect way to cook it and enjoy it. Would you like to know our tips for preparing pasta to perfection? We have prepared a handy little guide to give you the best fondue experience ever!

Help your children enjoy fondue (finally)

Help your kids enjoy fondue (finally)!

Does it seem like a mission impossible trying to get your children to love fondue? Not with the Fondussimo! Along with smart ideas, discover how our fondue set with perforated baskets makes the fondue experience more enjoyable for little ones. Give them a meal experience they won’t forget when they can handle the baskets by themselves!

Everything you need to know about fondue

The fondue tradition takes on different forms with origins from around the world, including Swiss, Burgundy, chocolate, and the hot pot. Learn about the history of these warm, comforting meals as well as how the unique Fondussimo fondue set was created.

5 tips to get a great smoky flavour

Did you know that you don’t need a BBQ or a smoker to enjoy smoky and charred flavours? When it’s raining or too cold outside, or if you live in a building with restrictive regulations, here’s how you can introduce smoky notes into your favourite fondues.